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A unique gathering that celebrates the flavor, tradition, and innovation of Latin gastronomy.

The 1st International Congress and Festival of Latin Gastronomy will bring together experts, chefs, and culinary professionals from around the globe in the city of Puebla to celebrate the vast richness and diversity of its gastronomic style, underscoring the worldwide influence and significance it has gained.

This unique event brings together chefs, experts, and food enthusiasts to explore the richness and culinary diversity of Latin America.

+5,000

Attendees

+20

National and international chefs

+30

Media outlets

+50

Restaurants and exhibiting companies

1st International Congress of Latin Gastronomy

September 4 – 6

A space where knowledge, innovation, and culinary tradition converge, becoming a meeting point for those seeking to understand the roots and future of Latin cuisine.

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Gastronomic Festival

September 6 – 7

A public celebration where gastronomy blends with culture, music, and art to offer an unforgettable multisensory experience.

SOON

This is a space for encounter, dialogue, and inspiration where chefs, cooks, producers, researchers, and food lovers will come together to share knowledge, experiences, and trends that are defining the future of the sector.
Latino Gastronomic is an invitation to discover, learn, and savor the essence of a cuisine without borders.

Sybarite Media

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