A gathering where flavor reveals who we are.

Latino Gastronomic is the first International Congress and Festival of Latin Gastronomy, bringing together chefs, cooks, and experts from around the world in Puebla to celebrate the richness of a vibrant, diverse, and profoundly influential cuisine.

An experience that blends tradition, identity, and culinary innovation to show the world why Latin cuisine is about belonging, but also about transformation.

«We are» is what happens when you cook to share.

Latino Gastronomic is the place where knowledge and flavor meet. Chefs, specialists, and food lovers explore together the soul of Latin American cuisine through fire, technique, and passion.

A cuisine that travels, evolves, and connects.

+5,000

Attendees

+27

Experts

+30

Media outlets

+50

Restaurants and exhibiting companies

1st International Congress of Latin Gastronomy

September 4 – 6

Our Congress is the heart of gastronomic thought.

A space where tradition meets innovation, where roots converse with the future, and where new perspectives on Latin cuisine are forged through technique, research, and exchange.

Latino Gastronomic Festival

September 6 – 7

The festival is a celebration of the senses, where fire transforms and flavor speaks.

A space where gastronomy intertwines with music and culture to create a multisensory experience. Attend this celebration to discover, taste, and experience Latin cuisine like never before!

This isn’t just an event.

We are a meeting place, we are inspiration, and we are discovery.

At Latino Gastronomic, chefs, cooks, producers, researchers, and flavor lovers come together to share ideas, experiences, and trends that are transforming our region’s culinary landscape.

We are the meeting point for Latin cuisine.
Buy your tickets now!

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